Sustainable Seafood: A Very Special Dinner

2015_Rowayton_Seafood_Spring_0003-1.jpg

This very special dinner experience features an informative and lively conversation about our sustainable seafood system with a gorgeous meal. It will be presented by Rowayton Seafood owner and avid fisherman Kevin Conroy and Rowayton Seafood’s fishing community partners whose mission it is to support healthy oceans and promote species regeneration. Thursday, March 21. For More info click HERE

A Special Evening with Sefra Alexandra, a Renowned Seed-Saving Expert

Photo Credit Jonathan R. Beckerman Photography

Photo Credit Jonathan R. Beckerman Photography

The Southport Globe Onion Initiative: Reviving the Prolific Heirloom in Westport 

Come peel back the layers with us at the Farm on Monday March 4, for an evening with The Seed Huntress, Sefra Alexandra, as she discusses her quest to revitalize the noble Southport Globe Onion, a regional staple heirloom that brought wealth and prominence to our historic agricultural area. For more info and registration, click HERE



Sustainable Seafood dinner Experience

2015_Rowayton_Seafood_Spring_0003-1.jpg

This very special dinner experience features an informative and lively conversation about our sustainable seafood system with a gorgeous meal. It will be presented by Rowayton Seafood owner and avid fisherman Kevin Conroy and Rowayton Seafood’s fishing community partners whose mission it is to support healthy oceans and promote species regeneration. A glorious tasting menu will be prepared by Chef Charles Hoffman. Click HERE for more info