The Mediterranean Table - A Family-Style Dinner
3.19.26, 6:30-9 p.m., Tim’s Kitchen at Wakeman Town Farm. BYO beverages. Adults only. $155 pp
Experience "The Mediterranean Table," an intimate, multi-course family-style dinner event. Chef Lamour will share the signature techniques and stories of Levantine cuisine, which combines culinary traditions from this historical and geographical region along the eastern shores of the Mediterranean Sea.
The Evening’s Menu
Our meal will be served on large, communal platters, encouraging the shared spirit of a true Levantine home.
The Mezze Spread: A vibrant opening of rustic Peasant Salad, smoky Charred Eggplant with pomegranate, and Root Vegetable Slaw with tangy, hand-strained Labneh with pita.
The Centerpieces:
-Lamb Mansaf: Tender lamb braised in a rich yogurt sauce, served over golden rice.
-Musakhan: A sumac-spiced chicken, layered over onion-infused traditional bread.
The Grand Finale: Layali Lubnan (“Lebanese Nights”), a chilled, rose-scented semolina custard topped with crushed pistachios.