Jr. Chefs will bake holiday cookies, pies and treats in one or more of our two-hour holiday-inspired classes, and learn a few cool culinary tips and tricks along the way.
Limited to 12 students. First-come, first served. $50 per class. Instructor: Kathy Oberman Tracy. Reserve your space at firstname.lastname@example.org.
ELEMENTARY SCHOOL Grades 3-5 Mondays, 3:45-5:45 p.m.
October 29 – Halloween-Themed Class
Little Trick-or-Treater’s will learn some tricks while making fun Halloween treats! Join us at the farm to make Pumpkin Fudge and Witch Hat Cookies
November 19 – Thanksgiving-Themed Class
We’ll make fun Acorn Cookies, Pilgrim Hat Cookies & Krispie Pumpkins
December 17 – Christmas-Themed Class
We will capture the spirit of the holiday while making and decorating Christmas Cookies and Christmas Chocolate Bark...
MIDDLE SCHOOL Grades 6-8, Fridays, 3:00-5:00 p.m.
October 26 – Halloween-Themed Class
Learn some Tricks while you make a Spooky Spider Web Cake Treat! We’ll be making individual chocolate layer cakes with orange buttercream and decorating them to look like a spider’s web.
November 16 – Thanksgiving-Themed Class
Join us in giving thanks to a Pumpkin Roll Cake! Kids will learn not only how to make a roll cake but also how to make festive holiday fondant pumpkins and leaves to decorate their cakes.
December 21 – Christmas-Themed Class
A Merry time will be had while our middle schoolers make Grinch Krispie Heart Treats, Christmas Cookie Trees, and Santa’s Christmas Popcorn